Covid 19 culinary opportunity
Moderators: Gun Barrel Ecologist, Oscar
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- Meister der jagd
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Covid 19 culinary opportunity
So with still a good supply of venison from last year the lock down is presenting an opportunity for some additional game meat adventures in the kitchen. Have been doing a combo of old any new. For instance tomorrow will be having a spicy venison makhani. However a few other dishes include
Venison chilli con carne
Venison savoury mince
Satay venison with peanut sauce
Venison and red wine pies
For our South African members, last weekend I made a venison bunny chow which was received with a big thumbs up from the friends over. Will be making that again.
Will take some photos and post as the experiments develop.
Venison chilli con carne
Venison savoury mince
Satay venison with peanut sauce
Venison and red wine pies
For our South African members, last weekend I made a venison bunny chow which was received with a big thumbs up from the friends over. Will be making that again.
Will take some photos and post as the experiments develop.
- mchughcb
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Re: Covid 19 culinary opportunity
Looking forward to it.
- Corjack
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Re: Covid 19 culinary opportunity
Very good.
- Gun Barrel Ecologist
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Re: Covid 19 culinary opportunity
Sounds interesting
I thought Bunny Chow was an Asian adult film star but a google search proves otherwise
If on a South African flavour kick venison mince works well in bobotie https://www.bbcgoodfood.com/recipes/bobotie
I thought Bunny Chow was an Asian adult film star but a google search proves otherwise
If on a South African flavour kick venison mince works well in bobotie https://www.bbcgoodfood.com/recipes/bobotie
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- Meister der jagd
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Re: Covid 19 culinary opportunity
I’ll see you Miss venison makhani in 10+ hours time!Oscar wrote: ↑Mon Mar 23, 2020 6:48 am So with still a good supply of venison from last year the lock down is presenting an opportunity for some additional game meat adventures in the kitchen. Have been doing a combo of old any new. For instance tomorrow will be having a spicy venison makhani. However a few other dishes include
Venison chilli con carne
Venison savoury mince
Satay venison with peanut sauce
Venison and red wine pies
For our South African members, last weekend I made a venison bunny chow which was received with a big thumbs up from the friends over. Will be making that again.
Will take some photos and post as the experiments develop.
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- Gun Barrel Ecologist
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Re: Covid 19 culinary opportunity
Looks good
Do I spy cauliflower? The price on cauliflowers has gone up exponentially like the virus diagnoses up here.
Do I spy cauliflower? The price on cauliflowers has gone up exponentially like the virus diagnoses up here.
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- Meister der jagd
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Re: Covid 19 culinary opportunity
Yes there is cauliflower in there....so a few pics post slow cooking for more than 10 hours...including some home made Raita, pickle ( upside down photo) and cooked papadums.Gun Barrel Ecologist wrote: ↑Mon Mar 23, 2020 5:53 pm Looks good
Do I spy cauliflower? The price on cauliflowers has gone up exponentially like the virus diagnoses up here.
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- Meister der jagd
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Re: Covid 19 culinary opportunity
Slightly different culinary opportunity. I broke out the pickled egg recipe that Ron posted in 2017.
My daughter and son in law were forced to close their restaurant and had a serious lot of fresh produce on hand. Typically being the folks that they are they gave most away to their staff and families.
I ended up with dozens of eggs that needed using so the pickled recipe was dusted off much to the horror of immediate family
Luckily the local supermarket had all the preserving stuff - spices, hot sauce and vinegar.
My daughter and son in law were forced to close their restaurant and had a serious lot of fresh produce on hand. Typically being the folks that they are they gave most away to their staff and families.
I ended up with dozens of eggs that needed using so the pickled recipe was dusted off much to the horror of immediate family
Luckily the local supermarket had all the preserving stuff - spices, hot sauce and vinegar.
- SPEEDY
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Re: Covid 19 culinary opportunity
Goat curry was my favourite, but it should work with deer too.
I used curry, mustard powder and malt viniger in mine.
I used curry, mustard powder and malt viniger in mine.
I'm soft and I don't care.
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- Meister der jagd
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Re: Covid 19 culinary opportunity
Ok not quite game but an essential for life.....bacon. Made up a batch earlier in the week and smoked it yesterday.....I think I’ll be ok for the next bit!
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